Italian herb bread, kneaded by hand this time
Tomorrow’s our annual Beast Feast with our friends. For the uninitiated, that’s our annual dinner and gift exchange with our best friends and their kids. We make a big turkey dinner with all the trimmings, and they bring dessert. So, today and this evening have been prep time. I have the brine ready for the [...]
Italian herb bread for bread machine
I made this for our Thanksgiving dinner and it was delicious. I realized after the bread was mid way through its cycle in the machine that I needed to move the machine so we could sit down at the table for dinner. Thing is, with bread machines, you can’t interrupt them if they’re past the [...]
Genovese basil harvest
I cut back all the Genovese basil moments ago and am removing the leaves in preparation of making pesto. There’s roasted garlic and toasted walnuts awaiting these gorgeous and fragrant leaves. My phone will probably smell like basil. I’ll put a link to the recipe here later today.
